Ciao a tutti! We have a semi-quick almond cheese recipe we made today. It turned out delicious to spread on sandwiches, crackers or use as toppings for pizza and pasta!! Ingredients: 1 cup almonds small clove garlic 1/4 cup lemon juice rosemary or oregano himalayan salt nutritional yeast Let the almonds sit over night in […]
Travel & Live Vegan in Italy
