Ciao a tutti! We caroused the grocery stores in Italy looking for chocolate hazelnut spreads that were vegan! What a great treasure hunt it was! We all know the famous one, Nutella made by Ferrero, right? It was actually introduced back in 1964 so has been around quite a while and in fact this is […]
Author: VegItalyGuide
Apple Crumble
Ciao a tutti! Today we have an apple crumble! It turned out great and it only take a few minutes of preparation. Ingredients: 3 apples 300 gr flour rice milk cinnamon nutmeg coconut sugar, or raw cane sugar olive oil First off: you can use apples, peaches, pears or a mix and match of whatever […]
La Ribollita con il cavolo nero
Today we are posting an article in Italian!! Enjoy it!! Ricette tradizionali toscane: la Ribollita con il cavolo nero La ribollita è una delle preparazioni più rinomate della cucina toscana, fiorentina in particolare, pur essendo un piatto povero, fatto con quegli ingredienti semplici che appartengono alla cultura contadina e che riempiono la pancia con poca […]
Vegan restaurants – Gusto Arsizio
Ciao a tutti! If you are flying into Milan Malpensa Airport and looking for some vegan restaurants in the area you will not have to go far. We found one near Milan in the city of Busto Arsizio. “Gusto Arsizio”, which gusto actually refers to taste, is a great place to dine in or to […]
Dumpling soup
Ciao a tutti! We wanted to make a soup today to keep everyone in Northern Italy warm (yes it does get cold there :)) A great soup always helps to warm the bones! Obviously if you just want the soup with no dumplings, you can simply omit them. Substituting potato for dumplings will give you […]